Our version of the local famous specialty in our town (the pavés of St Goustan are reproducing the cobblestones of the port of Auray) A specific mold has been created for this delicious recipe...
Our region is known for its delicious oysters. At Au Petit Prince, we wanted to honor this product by creating an incredible recipe of chocolate oyster that has now become one of our best-sellers.
A real storm is your mouth: a liquid salted butter caramel locked in a dark chocolate shell. A real experience! Gold Medal at ‘Les Trophées de la Gastronomie”