A real storm is your mouth: a liquid salted butter caramel locked in a dark chocolate shell. A real experience! Gold Medal at ‘Les Trophées de la Gastronomie”
Our chocolates bonbons are an ideal gift for all occasions. Our assortment of fine creations of ganache and fine pure origin toppings is specially appreciated.
A real storm is your mouth: a liquid salted butter caramel locked in a dark chocolate shell. A real experience! Gold Medal at ‘Les Trophées de la Gastronomie”
Our version of the local famous specialty in our town (the pavés of St Goustan are reproducing the cobblestones of the port of Auray) A specific mold has been created for this delicious recipe...
This unique creation is also one of our best sellers. These crispy chocolate bites are perfectly pairing with a coffee. A nice combination of praline chocolate, caramel and lace crepe that gives...
The ‘salesman brioche’, brioche du Marin , is an extraordinary brioche with natural yeast that you can keep up to 15 days. With chocolate chips or candied fruits, almonds and sugar chips, this...
Our version of the local famous specialty in our town (the pavés of St Goustan are reproducing the cobblestones of the port of Auray) A specific mold has been created for this delicious recipe...
Our tender rum babas are soaked with a special syrup made from ‘Old Clement Rum (French Antilles) and vanilla. To make a perfect dessert: add a nice ice cream and some fresh fruits!
Box of 8 ,16 or 24 macarons. Emblematic symbol of the French pastry, perfect matching with a nice tea, discover our exclusive flavors by Au Petit Prince.